That's right, we only sell 99.9% organic
We craft natural food colors and sweeteners using the pure goodness of Nannari root and white sugar.
Our focus is on purity, quality, and delivering vibrant, healthy color solutions.
At RPS, we also offer
customized flavored colors
tailored to your brand.
Lemon Yellow Powder IH 6597
A synthetic food colouring agent containing permitted synthetic food colour.
Ingredients: Salt, Synthetic food colour (INS 102), Acidity Regulator (INS 514)
% Dye Content: 22.0
Usage: Industrial Raw Material
For Use in Food. Not For Retail Sale.
Creating unique color blends and flavors to match every customer’s vision.
The story began in 1995 with PR Nannari Sarbath, a local initiative focused on producing refreshing traditional beverages using the Nannari root. PR quickly became a household name known for its natural sweetness and authentic herbal taste.
1995In 2005, PR began improving its extraction and filtering methods, maintaining purity while experimenting with ways to preserve the natural color and aroma. The foundation was laid for developing natural color concentrates from Nannari.
2005As demand grew beyond regional markets, RPS was formed in 2015 as an upgraded brand identity for global recognition. The team focused on customized flavored color solutions, blending traditional extraction methods with innovative formulations.
2015By 2020, RPS had developed a range of natural, stable, and flavor-rich colorants suited for international food and beverage industries. With eco-friendly production and consistent quality, RPS started catering to export markets.
2020In 2025, RPS stands as a leading name in customized flavored color development. From traditional Nannari syrup to innovative natural extracts, the brand continues to blend heritage with technology — proudly taking its Indian legacy to the global stage.
2025
Formerly known as PR, our brand began its journey by serving the local market with authentic and refreshing Nannari Sarbath. With years of trust and quality, we have evolved into RPS Nannari Sarbath, bringing our traditional taste to an international audience.
FSSAI: 22420329000143
We export 100% natural nannari root food color to various international markets with assured purity, quality, and eco-safe packaging.
We also supply fresh, natural nannari root food color to bakeries, organic stores, and local distributors across India.
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Nannari (Indian Sarsaparilla) is a natural herb known for its cooling and medicinal properties. When combined with white sugar, it can be transformed into a rich, organic colorant used in beverages, sweets, and natural food preparations. This process not only enhances flavor and aroma but also replaces synthetic dyes with a healthy, eco-friendly alternative.
The Nannari roots are first cleaned and dried to remove impurities. Once dried, they are crushed or powdered and soaked in water overnight to release their natural pigment. This infused liquid serves as the base for preparing the organic color.
White sugar acts as both a preservative and stabilizer in the natural color mixture. When heated together with the Nannari extract, it enhances the color depth and ensures a longer shelf life without the need for synthetic chemicals.
After preparation, the mixture is filtered and cooled. The concentrated liquid can be stored in glass bottles in a cool, dry place. It can be used as a natural coloring agent in traditional drinks like Nannari Sharbat, desserts, and other organic food products.
This natural process ensures that every drop of color is free from artificial additives, making it safe, healthy, and environmentally responsible.
